Food Process Engineering: Theory and Laboratory Experiment..
판매가 318,000원
Handbook of Industrial Drying
판매가 735,000원
Next-Generation Plant-Based Foods: Design, Production, and..
판매가 237,900원
Nutrition Counseling and Education Skill Development, 4th ..
판매가 566,800원
Scoop of Joy: Creative Gelato Flavors and Combinations: Un..
판매가 35,800원
Tech to Table: 25 Innovators Reimagining Food
판매가 50,400원
The Economic Utilisation of Food Co-Products
판매가 293,800원
Microbial Vitamins and Carotenoids in Food Biotechnology: ..
판매가 300,000원
Unit Operations in Food Grain Processing
Handbook of Plant-Based Meat Analogs: Innovation, Technolo..
판매가 375,000원
Banana Peels Valorization: Sustainable and Eco-friendly Ap..
Starch in Food: Structure, Function, and Applications
판매가 495,000원
Advanced Techniques of Honey Analysis: Characterization, A..
판매가 225,000원
Colorimetric Sensors: Techniques to Measure Food Safety an..
Handbook of Plant-Based Food and Drinks Design
Nanobiotechnology for Food Processing and Packaging
Vitamin D and health
판매가 273,000원
Encyclopedia of Food Allergy
판매가 3,000,000원
Human Nutrition: From Molecular Biology to Everyday Life
Valorization of Fruit Seed Waste from Food Processing Indu..